Our specialties
Sauté of Mussels and Clams
€ 18.00
Seared Cuttlefish Fettuccine with Cream of Chickpeas and Thyme
€ 18.00
Cuttlefish lightly seared in a pan and served with a cream of chickpeas and flavored with thyme
Sea Fresella
€ 20.00
Linguine from Gragnano with Scampi and Lemon
€ 20.00
Spaghetti with prawns, yellow datterino tomatoes and Burrata drops
€ 22.00
Grilled octopus
€ 18.00
Fried shrimp and calamari with vegetables
€ 24.00
Tuna Provolone
€ 26.00
Fish Soup
€ 34.00
Chef's Recommendation
Add to Order
Mixed shellfish, mollusks, and catch of the day in a soup with tomatoes and croutons. Slightly spicy.
Argentinian Beef Slices with Arugula and Shavings
€ 26.00
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