Second Courses of the Day
Scamorza with grilled radicchio
€ 16.00
Ischia style rabbit
€ 16.00
Grilled pork steak
€ 16.00
Grilled swordfish
€ 18.00
Aragonese-style Grouper Fillet, cherry tomatoes, capers, and olives
€ 18.00
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