Second Courses of the Day
Eggplant parmigiana
€ 14.00
Ischitana-style escalope with tomato and mozzarella
€ 16.00
Sausages and broccoli rabe
€ 16.00
Snapper Fillet with Lemon
€ 18.00
Grilled seared tuna steak
€ 18.00
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